Description
Baked leavened cake, with sourdough yeast.
INGREDIENTS: WHEAT flour, marron glacé min. 17% (marrons, sugar, glucose-fructose syrup, natural vanilla extract), butter(MILK), egg yolk, sugar, natural yeast (WHEAT flour and water), chocolate min. 7% (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, natural flavor: vanilla), Italian honey, salt, orange zest
fresh, natural vanilla. GLAZE: sugar, ALMOND 5%, egg white, cocoa powder, sunflower oil. May contain other nuts, peanuts and sesame. Store in a cool, dry place. Preservative- and dye-free.