Description
The chocolate is really the protagonist here! In the dough there are 250g of luscious knife-cut flakes, that you can feel bite a"er bite. Covered by 100gr of milk gianduia, made for 30% of hazelnuts Piedmont GPI, and droplets of dark chocolate. Impossible to resist!
Order the Fratelli Lunardi Chocolate & gianduja Panettone now and secure it for the upcoming holidays!
The Christmas sweets of the Lunardi Brothers are definitely sold out, so don't miss them buy your favorite product right away.
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CHOCOLATE & GIANDUJA PANETTONE - Baked leavened cake, only with sourdough yeast, without candied, covered with milk chocolate gianduja.
INGREDIENTS: chocolate 24% (cocoa mass, sugar, whole milk power, skimmed milk powder, cocoa butter, emulsifier: soya lecithin, natural flavor, vanilla), wheat four, butter (milk), egg yolk, sugar, natural yeast (wheat flour and water), italian honey, sea salt, fresh italian orange peel, vanilla bean. COVER: Piedmont Hazelnuts GPI 30%, sugar, cocoa mass, whole milk powder, skimmed milk powder, cocoa butter, emulsifier: soya lecithin, vanilla bean.
It may contain nuts, pistachios, nuts, mustard, peanuts, mustard and sesame. Without preservatives and artificial colourings. Store in a cool and dry place.